...a plate on life

BOEREWORS, POACHED EGG, GRILLED TOMATO & RICOTTA SALAD WITH A CORIANDER DRESSING

INGREDIENTS 100gr x boerewors of your choice grilled to your liking 1 x egg, soft poached 1 x small tomato, cut into halve grilled 40gr x ricotta cheese sliced into cubes Few thin rings of red onion ¼ of a small ice-berg lettuce shredded 30-50 ml x coriander vinaigrette I absolutely love sausages. Big plan of mine is to make my own someday soon, but until then I will enjoy the fruits of my heritage, boerewors! My grand mother used to make her own, so when I grew up we had the best of the best.  In thinking of this dish I was trying to take something I ate a whole lot while growing up and make it really delicious.  A quick lunch when I was a kid was boerewors with eggs, tomato and salad.  This is me, taking that memory and spicing it up a touch. I hope you enjoy it as muc

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